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  • Stella Hanan Cohen

Happy Hanukkah


May the light of Hanukkah illuminate your lives as you celebrate this holiday with one of our traditional Sephardic fried “Piticas

Piticas are crisp, thin, deep-fried pastries, drizzled generously with a warm honey syrup fragrant with orange-blossom water. The ethereal Rhodes Island-style Sephardic pastries are topped with almonds or pistachios, crunchy sesame seeds with a dusting of cinnamon. Piticas make a magnificent dessert stacked high on a platter and are sensational served on their own or with a scoop of your favorite ice cream and berries.

These festive sweet treats are traditionally made for Hanukkah too!

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